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We offer half day Indonesian cooking classes. MONDAY TO SATURDAY. Classes consist of a minimum of 2 people to a maximum of 6 people. Cooking Class Schedule : Start from 13:00 PM to 16:00 PM (every Monday to Saturday). Pickup time from 12:15 PM to 12:30 PM Experience the different flavor of “Indonesian cuisine” and learn about the local products. From spicy local “Lombok food” with hot chilies and herbs to the sweetness of Javanese food made with fresh coconut milk, palm sugar and peanuts. Discover the unique flavors and fruity sourness of lime, lemongrass and tamarind. A sample of dishes see below: – Sate Ayam ( Chicken Satay ) – Perkedel Jagung ( Corn Fritters ) – Pepes Ikan ( Fish in Banana Leaf ) – Lombok Kari ( Curry Chicken, Fish or Veggies ) – Lombok Soto Ayam ( Chicken Soto ) – Cumi Balado ( Spicy Squid ) – Dadar Gulung ( Rolled Pancake ) – Kue Bugis Mandi
Confirm time with the local provider in advance of your
7/16/2020 - 6/21/2024
Monday - Sunday : 12:00 AM - 11:59 PM
Queen Victoria Statue
30/A, Nrupathunga Rd, Ambedkar Veedhi, Sampangi Rama Nagar, Bengaluru, Karnataka 560001, India
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- Meet and greet all members after arrived at our Guest House - Registration and get free welcome drink - Walk in tour at Vegetable Garden in our "Little Eden" - Plant seeds for every member - Photo Session - Cooking time - Lunch and chit chat with all members
You can cancel up to 24 hours in advance of the experience for a full refund.
Product code: 225137P1